Massachusetts Organic Food Guide

Description

Kettle Pond Farm is a growing not-for-profit organization that focuses on educating the community about the importance of local agriculture, sustainable land stewardship and open space conservation. There is a working farm on site that offers an 80-member certified organic CSA program to the community, running from June through October. We also market our vegetables and eggs at area farmers markets.

We are located in Berkley, MA along the beautiful Taunton River. Kettle Pond Farm also offers a seasonal internship program open to any interested in learning the techniques and skills of small-scale organic farming.

Products

Sweet peppers, hot peppers, heirloom tomatoes, cherry tomatoes, tomatillos, kohlrabi, celeriac, celery, parsely, par-cel, basil, cilantro, dill, potatoes, broccoli, cabbage, Nappa cabbage, pac-choi, arugula, mustard, mizuna, lettuce, winter squash, summer squash, zucchini, pumpkins, eggplant, carrots, parsnips, radishes, beets, watermelon, scallions, onions, leeks, peas and beans.

CSA

Kettle Pond Farm offers both full and partial memberships. Full memberships are $550 for the full season and partial memberships are $300 for the full season. Visit our website for more information or to register for the 2011 year.

Farmers' Market

Varies by year.

Farm Stand

Saturdays and Sundays, 10 a.m. to 5 p.m.